Bossa Atterbury opened on 25 June 2024 and, one year later, is proudly celebrating a successful first year of growth, great music, special memories, and loyal guests. Bossa celebrated its first birthday in true Bossa style, with a week of…
Restaurants & Bars
News Cafe turns 30: A legacy of lifestyle and culture
News Cafe is celebrating 30 years of being at the heart of South Africa’s social and lifestyle scene, a milestone that speaks to its legacy as one of the country’s most recognisable and enduring brands. Since opening its doors in…
A Culinary Celebration: Pesto Princess and Col’Cacchio Unite for a Limited-Edition Pizza
In the vibrant world of South African cuisine, a delightful collaboration is rising to the occasion. Two beloved culinary icons, Pesto Princess and Col’Cacchio, have joined forces to create an exquisite pizza that promises to mesmerize taste buds and celebrate…
Tyrow Power the new chef at The Cradle Boutique Hotel
The Cradle Boutique Hotel in the Cradle of Humankind’s Tyrow Power, the new Executive Chef, certainly has an impressive international culinary pedigree. The Durban-born chef worked with food trendsetter Richard Carstens at KZN’s acclaimed Lynton Hall in Pennington. He later…
KFC – Talent By The Bucketloads…
As a people-first brand, KFC Africa recently provided the perfect platform as a self-expression canvas to showcase just why their 12th secret ingredient really is their people. KFC hosted their first-ever KFC’s Got Talent competition for their team members across…
A pizza lover’s welcome at the House of JC Le Roux
The House of J.C. Le Roux is South Africa’s leading home of sparkling wine, set in the heart of Devon Valley in Stellenbosch. Of course, they have a little something to suit every taste, mood, and occasion. There’s even something…
